The Fieri Boys Go Fancy
Guy Fieri pulls out all the stops with his Pan Seared Veal Rib Eyes, blanketed in bubbly fontina cheese and crispy slices of prosciutto.
More from Season 10
Episode 1
Guy's Lean Green Chili Machine
Guy Fieri celebrates south-of-the-border flavors with a thick and hearty chicken and green chile pumpkin stew loaded with poblano peppers, red bell peppers, fire roasted tomatoes and three kinds of beans.
Episode 2
Mama Fieri's Sunday Roast
Guy Fieri's Family Style Pot Roast features a hunk of premium beef chuck braised low and slow in a red wine broth with caramelized veggies and porcini mushrooms.
Episode 3
Guy Says Stuff It
Get stuffed on Guy's Stuffed Baked Mussels, steamed in wine then packed with buttery, seasoned breadcrumbs. Save room for Guy's Stuffed Double Cut Pork Loin Chops.
Episode 4
A Fieri Irish Supper
Guy Fieri's lucky pot is bubbling over with Double Jack Stew, loaded with beef and veggies. The rich flavors are best served with a piping hot Boxty Cake, an Irish potato pancake topped with sour cream and chopped chives.
Episode 5
Guy's Amazing Apps
Guy Fieri makes a tapas-style meal with chorizo stuffed red potatoes, lamb and feta sliders, and roasted dates with pancetta, almonds and chile.
Episode 6
Guido's Great Grillin' Grub
Guy Fieri fires up the grill for his Santa Maria Tri-Tip, a hefty piece of prime beef, generously seasoned and seared on the hot grates 'til perfectly tender and juicy.
