South Texas Redfish and Flounder
Steve and chef Jesse Griffiths target redfish and sea trout with guide JT Van Zandt and flounder with Captain David Dupnik and end up with a feast.
More from Season 9
Episode 2
South Texas Nilgai
Now on dry land, Steve and Jesse hunt nilgai, a large Indian antelope. The successful duo butcher a beast and dig into unique nose-to-tail dishes.
Episode 3
Wyoming Mule Deer (1)
On horseback, Steve heads into the Wyoming backcountry to stalk mule deer with Janis Putelis and Adam Weatherby. Snowfall complicates the hunt.
Episode 4
Wyoming Mule Deer (2)
Still looking for game in Wyoming, Janis resorts to a mule deer drive. The trio use a discarded oven rack to help them prepare venison ribs.
Episode 5
Colorado Elk
Steve draws a coveted muzzleloader elk tag in Colorado's San Juan Mountains. But the expedition is sabotaged by the gear, wind and rival hunters.
Episode 6
South Dakota Ducks
In the flooded cornfields of northeastern South Dakota, Steven finds the ideal conditions for duck hunting with Cal and waterfowl expert Sean Weaver.
Episode 7
Colorado Mule Deer: Baseball and Bucks
Record-breaking New York Mets first baseman Pete Alonso fulfills a dream by hunting mule deer with Steven at a private ranch in Southern Colorado.
